Pamela C. Hansen’s professional writing experience includes both English and Spanish-language content. Accredited through the International Association of Business Communicators (IABC), she has written countless feature articles as a freelance and contributing writer on topics ranging from architecture and interior design to higher education, the environment and food and wine. She is a graduate of the University of California, Irvine and has written for online, print and social media. She holds a certificate in Wine Education and Management from UCLA Extension and a Certified Specialist of Wine (CSW) credential from the Society of Wine Educators. Pamela’s first language is Spanish, the gift that keeps on giving from her Peruvian parents. She also is fluent in French and is working hard at achieving the same in Italian.